Suburb Sunday: BLT Dip

Last weekend, DG and I went to our friend Mary & Mike's house for a Labor Day cookout.  I made a BLT dip I've been eyeing from Natalie's blog to carry.  It was so easy and absolutely delicious.



  1. Combine sour cream and mayo in the bottom of the dish.  Put bacon, lettuce, and tomatoes on and season with salt and pepper.  Add the scallions, cover and chill.
*I waited until we arrived to add the tomatoes and scallions.  I didn't want it to get watery.  

Happy Sunday, Friends!


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